Good governance, elements of goodness and gastrodiplomacy brought by innovations: The example of Türkiye Betül KÖMMECİ (Doctoral Degree Student), Doç. Dr. Seda DERİNALP ÇANAKÇI (Author) 53-66 Viewed: 0 times  - Downloaded : 0 times  PDF (Turkish)
Workplace spirituality and unethical pro-organizational behavior: the mediating role of organizational identification. Durdu Mehmet BİCKES, Fatma Duygu BÜBER, zemzegül ERSOY, Fevzi KARACADAĞ (Author) 67-87 Viewed: 0 times  - Downloaded : 0 times  PDF (Turkish)
Smart retailing: a conceptual model proposal Mervenur TARHAN, Seval Taşer POLAT (Author) 110-127 Viewed: 0 times  - Downloaded : 0 times  PDF (Turkish)
University store and product recommendation: the case of Nevşehir Hacı Bektaş Veli Üniversitesi Neşe ACAR (Author) 110-127 Viewed: 0 times  - Downloaded : 0 times  PDF (Turkish)
Tourism technologies and visitor interaction: a study on tourism enterprises in Kayseri province. Damla Ünal, Ömer ŞANLIOĞLU, Ahmet ERDEM (Author) 128-157 Viewed: 0 times  - Downloaded : 0 times  PDF (Turkish)
Book review: the sociology of migration: being the grandchild of an exchange 100 years later. Nurşen IRK (Author) 158-163 Viewed: 0 times  - Downloaded : 0 times  PDF (Turkish)